by Mike Sula
Overall it was a pretty good round of new restaurants for the eating team, with a couple exceptions. In addition to looks at Edzo's, Belly Shack, and LM, there are six more brand-new reviews in What's New.
Anne Spiselman surveys the downscaled Aja (formerly Ajasteak) and Jacky's on Prairie, the revamped Jacky's Bistro. David Hammond crosses borders at the the Franco-Mexican-Italian mongrel Sabor Saveur, skips room service at Pelago Ristorante, and imagines androids in Tel Aviv at BenjYehuda. Finally, Ted Cox is reminded of his favorite college-era sports bar at the Middle Eastern Red Brick.
Next time: Big Star, Hearty, DMK Burger Bar, and many more.