A best new chef is anointed, and other news bites

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(one of) the best
  • Food & Wine
  • (one of) the best

Ria/Balsan's Danny Grant is a Food & Wine Best New Chef 2012.

More food news and ramblings after the jump.

Saucisson Mac aids my quest for a decent green chorizo with his own recipe.

Chuy Valencia left Chilam Balam to start a, yawn, diner.

Behold! A Day in the Life of Stephanie Izard

Laurent Gras wasn't the last L2O chef to have a pretty blog. Mathew Kirkley has one too.

Grubstreet interviews survivors of the 24-hour Chowathon.

Loose meat sandwiches
(shudder) are headed for Chicago, says Eater.

Fuckerberg compares the ribollita at Publican Quality Meats and Bar Toma.

Porco fresco!

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