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Leela breaks down the state dinner served to the president last weekend in Bangkok, at SheSimmers.
Martha Bayne takes the food media to task about its silence on hunger in TOC.
Anthony Bourdain's Chicago episode of The Layover aired this week.
More of the week's food news:
Here's a gorgeous terrine of turkey mousseline from Mark Smrecek at From Belly to Bacon.
Charlie Trotter's wine auction at Christie's has so far brought in nearly $1 million, reports Crain's.