BBQ Bootcamp | Food Events | Chicago Reader

BBQ Bootcamp

When: June 26-27 2010

Now in its second year, this event introduces attendees to three regional styles of barbecue--North Carolina, Texas, and Tennessee--with interactive demos and tastings, plus a take-home gift bag. It's taught by C-View chefs Marcus Samuelsson, Nicole Pederson, and Toni Roberts. RSVP to bbqbootcamp@c-houserestaurant.com or 312-7878-3510.

Price: $75

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