German Cooking Class | DANK Haus | Other Stuff | Chicago Reader

German Cooking Class Agenda Image

When: Fri., March 22, 7:30 p.m. 2013

Learn how to prepare the traditional German dish "Birnen, Bohnen, und Speck," or as it's known in English, "pears, green beans, and bacon." A unique combo, to say the least. Reservations required.

Price: $16

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