Graziano Wine Dinner | Uncommon Ground on Devon | Food Events | Chicago Reader

Graziano Wine Dinner

When: Wed., Jan. 19, 6-8 p.m. 2011

Tempura-battered oysters and Dietzler Farm short ribs are included in a three-course meal that Uncommon Ground chef de cuisine Daniel Jacob created to pair with wines from the Graziano Family of Wines. Call to RSVP.

Price: $25

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