Lawry'd the Prime Rib | Lawry's the Prime Rib | New Year's Eve Dining | Chicago Reader

Lawry'd the Prime Rib

When: Sat., Dec. 31 2011

The restaurant offers a New Year's celebration with an operatic theme, featuring a four-course prix fixe menu with sparkling wines and Lawry's standards like the spinning-bowl salad, prime rib with Yorkshire pudding, creamed spinach, creamed corn, and chocolate pie, opera torte, or strawberry trifle. Reservations required.

Price: $99

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