Marriott Mixology Class | Marriott Hotel | Food Events | Chicago Reader

Marriott Mixology Class

When: Thu., Feb. 11, 4-7 p.m. 2010

At this class, participants rotate through three cocktail-making stations, each with a food pairing: Death's Door Vesper with crab cakes, North Shore Bee's Knees with bacon-wrapped chestnuts, and Templeton Manhattan with Monte Cristo sandwiches.

Price: $10

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