Hours: Lunch: Monday-Friday; dinner: seven days
Open late: Friday & Saturday till 11
Tapas restaurant located in a converted colonial-style mansion.
This tapas restaurant, located in a converted old mansion, has multiple dining rooms and an eat-in garden. We started out with the white sangria (there's also a red), the Canalon Relleno (a cold tuna mixture rolled up in a pasta) and the Queso De Cabra (melted goat cheese in a bowl with tomato sauce and garlic bread). Also good was Plato De Pasta (pasta with shrimp and scallops with a tomato sauce). This is a fun place to go with a group.
Payment Type: American Express, Diners Club, MasterCard, Visa