Hours: Dinner: seven days
Open late: Friday & Saturday till 11
Old Town spot serving sushi and the grilled Japanese street food.
Yakitori are a popular Japanese drinking food: skewered and grilled bits of meat, usually chicken. Old Town's Mizu Yakitori & Sushi Lounge takes the concept further, offering vegetable, beef, and seafood skewers as well. On our visit we sampled chicken skin, bacon and tomato, scallops, and shiitake mushroom yakitori--all exceptionally tasty. And now master chef Seijiro Matsumoto, formerly of the kaiseki restaurant Matsumoto, is on board, offering specials like paper-thin sliced hirame plated to look like a flower, and jellyfish salad with an ume miso sauce in addition to artful sushi.
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