New Year's Eve at Brasserie Jo

When: Thu., Dec. 31 2009

A three-course chef's tasting menu is $39 at the first seating, from 5 to 6 PM; the second seating, from 6 to 11 PM features a four-course prix fixe for $59, plus live music, party favors, and a champagne toast at midnight. The a la carte menu is also available.

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