New Year's Eve at Cyrano's Bistrot & Wine Bar

When: Wed., Dec. 31 2008

A la carte dining from 4:30 to 6:30 PM, after which there will be two seatings: a four-course prix fixe menu with champagne from 7 to 8:30 PM ($59) and a third seating with a choice of a four-course prix fixe with jazz music ($69) or a five-course prix fixe with cabaret entertainment by Suzanne Petri ($89). Dishes include lobster bisque, beef tenderloin, rack of lamb, and lobster tail. Complimentary party favors and champagne toast at midnight.

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