When: Wed., Dec. 31 2008
Two seatings featuring caviar, lobster, and prime aged steaks from an a la carte menu. The first, from 5:30 to 7 PM, requires a minimum of $40 per person. The second, from 8 to 10 PM, requires an $80 minimum and includes admission to Ghostbar after 11 PM. At both seatings diners have the option of sitting at the champagne and caviar bar, a complimentary champagne cocktail included. Ghostbar offers a separate package including a complimentary glass of champagne and hors d’oeuvres from 9 to 11 PM for $20.09. The DJ and dancing will continue till 2 AM.