New Year's Eve at Sheffield's

When: Wed., Dec. 31, 9 p.m.-1 a.m. 2008

A four-course dinner from 6 to 8 PM will feature lobster bisque; salad; your choice of prime rib, plank salmon, or seared chicken breast; and cheesecake ($45; reservations required by December 29). After that there's a party offering an open bar, appetizers, a complimentary champagne toast, and an after-midnight breakfast buffet; it's $95, $125 at the door.

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