New Year's Eve at the Publican | The Publican | New Year's Eve Dining, Food Events | Chicago Reader

New Year's Eve at the Publican

When: Thu., Dec. 31 2009

A four-course prix fixe dinner served family style is $45 per person, with the option of adding a "grand seafood collection," nine types of seafood including Dungeness and stone crab, oysters, and octopus ceviche, for $30. Complimentary glass of sparkling wine.

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