Pig Out Around the World Beer Dinner | Rock Bottom Brewery | Food Events | Chicago Reader

Pig Out Around the World Beer Dinner

When: Wed., June 23, 6 p.m. 2010

Seven "pork-centric" courses with beer pairings, including dehydrated and fried pork skin with cayenne, chile-roasted pork butt with purple potatoes, apple-smoked pork cheek with sauteed clams, and sugar-cured bacon-maple ice cream.

Price: $45 plus tax and tip

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