Slow Food Farm Roast | Local Foods | Food Events | Chicago Reader

Slow Food Farm Roast Recommended Agenda Image

When: Sun., Sept. 13 2015

This annual dinner highlights local ingredients prepared by chefs including Michael Ciapciak of Bang Bang Pie, Leigh Omilinsky of Nico Osteria, and Dan Compton of Vie. There's also Chicago-based booze from Billy Sunday, Greenstar Brewing, and Pipeworks, among others.

Price: $63


Add a review


Select a star to rate.