Hours: Dinner: seven days
Open Late: Friday & Saturday till 11:30, Sunday till 11.
Casual, bistrolike Argentine restaurant serving beef, empanadas, beef, pastas, salads, chicken, and beef.
At dark, dreamy Tango Sur, an Argentinean steak house, one eats beef and not much else. And why would you want anything else? The top-notch steaks are ridiculously inexpensive for their quality and size. My perfectly grilled strip steak, for instance, cost $22; I nibbled on it at breakfast for three days after. My companions strip steak was stuffed with cheese and spinach and served with a ladleful of chimichurri sauce, a smoky-smooth combination that had us nodding our heads in appreciation. We took three-fourths of it home. Our meal ended with chaja, a yellow cake made with vanilla and coconut, and an immense chunk of flan topped with dulce de leche, both excellent if a bit difficult to wolf down after the meat fest.
Payment Type: MasterCard, Visa