Tête Charcuterie | Tête Charcuterie | New Year's Eve Parties & Events, New Year's Eve Dining | Chicago Reader

Tête Charcuterie

When: Wed., Dec. 31 2014

Enjoy the restaurant's signature charcuterie and crudo, plus an open bar, DJs, a champagne toast, and a late-night snack from the Salsa Truck.

Price: $150

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