Restaurant Details

It's Taylor Street transplanted to east-of-Michigan: lots of gold jewelry and deep necklines, fast-moving waiters, clouds painted on the ceiling, vineyard scenes on the walls, and a menu of warhorses like minestrone, chicken Vesuvio, risotto di mare, and mix-and-match pastas and sauces. The decent cooking makes this a great alternative to the numerous corporate fakes downtown.

— Michael Lenehan

Features: Outdoor Seating, Full Liquor Service, Valet Parking, Delivery, Carryout, Wheelchair-Accessible, Dinner, Open Late, Open Sunday, Open Monday, Reservations Accepted

Price: $$

Payment Type: American Express, Diners Club, Discover, MasterCard, Visa